Excerpt: The Village Voice On American Hypocrisy And Mexican Food

Illustration by Justin Renteria. Courtesy: Village Voice

A couple of years back, I put four white supremacists in prison. They had made the mistake of going into the Slater Slums of Huntington Beach, the city’s traditional barrio, to kill a random Mexican. They got as far as stabbing a man before the Slater Slums smackdown began: The community came out from their apartments and kicked the shit out of the KKKlowns—a beatdown of wonderful, ironic proportions. Not a single Mexican was arrested; the Candy-Ass Gang, as we called them, went away for years, convicted of hate crimes.I discovered that the crime was premeditated, announced on a white-power Internet radio show just weeks before. But I also discovered that the attackers loved Mexican food: a bunch of pictures a source forwarded to me showed the pendejos in various states of devouring burritos and tacos from Del Taco, the Mexican fast-food chain that’s known for being better than that Taco Bell mierda.

Race traitors? Hardly. Just following American policy: Hate the Mexican, love the Mexican food, assault the Mexican, get your ass handed to you by Mexicans. This has been America’s experience with Mexicans, a cycle of justice that must be remembered when considering what’s happening to this country right now in the wake of SB 1070 and its many copycats. Those Know-Nothing politicians, judges and voters who pass law after law trying to stop Mexicans from asserting themselves in this country are like King Canute commanding the tide to stop: The game is already over. We beat you with our Mexican food long ago, and we’re going to beat you on SB 1070 as well.

- From “Love The Beans, Hate The Beaner,” by Gustavo Arellano

  • Aan B

    A delicious article and equally juicy comment about America’s not so savoury reactions to the history of immigration and accepting new cultures or identities that add flavor to the country. :)